
ORDER YOUR MEALS FOR GATLINBURG IHC
CONVENTION CENTER CAFETERIA
Pre Order Below (by credit card)
Pre Order by Phone (570-658-1030)
Monday – Friday 9:00 AM – 3:00 PM
All sales are final. No refunds
UPON ARRIVAL AT GATLINBURG IHC
You may also purchase your meals at Registration during convention.
(Ballroom B, Mills Conference Center)
GATLINBURG CONCESSIONS 2023
Concessions is open for all meals and in between services with two locations.
Upper level: Mills Conference Center – next to Chapel of Children
Lower level: Great Hall – behind black curtain in auditorium
Breakfast Snack Cakes & Muffins – $4
Bagged Chips – $3
House Made Chips – $2
Candy – $3
Popcorn – $4
Hot Jumbo Pretzels – $7
* Add Queso – $2
Cup of Soup (selections vary) – $4
Plain Nachos (chips & cheese) – $5
Beef, BBQ Pork or Shredded Chicken Nachos – $7
(Chips, choice of meat & queso)
Loaded Nachos – $9
(Chips, choice of meat plus:
queso, lettuce, tomato, shredded cheese & sour cream)
Hamburger/Cheeseburger – $7
Pulled Pork Sandwich – $7
Cold Deli Sandwiches – $7
Chicken Breast Tenders – $7
Hot Dogs – $6
Beverages – $3 (Coke Products)
Coffee – $3
*Grab & Go Cold Items – Price Varies
(Yogurt Parfaits, Salads, Fruit Cups)
**Please note that Holston’s Catering reserves the right to close concessions stands at any time based on rate of sales per hour.
TUESDAY
Lunch
Lasagna Buffet
Hearty meat lasagna with 4 cheeses
Roasted or steamed broccoli
Scalloped potatoes
Salad with dressing
Dinner rolls with butter
Chef choice dessert
Sweet tea, lemonade or water
WEDNESDAY
Lunch
Concessions Only
THURSDAY
Lunch
Meatloaf Buffet
Meatloaf with BBQ glaze
Buttered corn
Au Gratin potatoes
Salad with dressing
Dinner rolls with butter
Chef’s choice dessert
Sweet tea, lemonade, or water
Supper
Chicken Breast Buffet
Seared chicken breast
(with mushroom or lemon sauce)
Creamed corn
Baby gold potatoes
(with butter and garlic)
Salad with dressing
Dinner rolls with butter
Chef’s choice dessert
Sweet tea, lemonade, or water
Supper
Roasted Pork Buffet
Pork tenders or BBQ pork
Baked mac & cheese
Buttered corn or green beans
Salad with dressing
Dinner rolls with butter
Chef’s choice dessert
Sweet tea, lemonade, or water
Supper
Roast Beef Buffet
Beef pot roast
(with carrots and onions)
Glazed baby carrots
Skin on mashed potatoes with gravy
Salad with dressing
Dinner rolls with butter
Chef’s choice desert
Sweet tea, lemonade, or water